de Buyer - FORCE BLUE - Country Fry Pan

The country fry pan enables all styles of cooking: searing, sautéing, browning,...Perfect when preparing large quantities.
The high edge reduces food projections. Ideal for sautéed potatoes.
Iron blued through a surface thermal treatment: temporary protection against oxidation; no coating.
Heats up quickly, uniform diffusion of heat, enables the Maillard reaction.
Natural non-stick properties: gradual seasoning of the pan.
Riveted iron handle with French-style curvature: solid, easy to handle and ergonomic. Tip: preheat using a little fat. Season when first used.
Care: deglaze, rinse with warm water, dry and oil lightly. Store in a dry place.

Iron and cast iron pans are not suitable for scrambled eggs. Please only prepare setting eggs and omelets in a well-baked pan.

Do not use detergents or put in the dishwasher. All cook tops including moderate power induction.

de Buyer FORCE BLUE

• White IRON - Superior quality
• Professional model
• Thickness from 2 mm depending on the models.
• Perfect diffusion of the heat
• Iron or stainless steel tube long handle, with hole for hanging
• Suitable for all cook tops including induction
• Ideal for searing, grilling, browning or grilling

IRON=100 % NATURAL MINERAL MATERIAL

• Guaranteed without PTFE and PFOA. No chemicals added.
• Environment safe production.
• Ecological, recyclable, and good for the environment.

COOKING QUALITY

• High temperature: Perfect for SEALING, BROWNING and GRILLING
• Improved flavour.

TRADITIONAL

• Authentic design: «Lyonnaise» shape. Curved handle «à la Française». Symbol of French Gastronomy.

SEASONING

• The more the pan is used, the better the performance.
• The darker it becomes the better it is for natural nonstick properties.